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YOUR GUIDE TO THE FLAVORS OF VAL DI FIEMME AND VAL DI CEMBRA

The Taste Passport invites to a journey within a journey.

In Val di Fiemme and in Val di Cembra, each restaurateur and producer expresses his own identity by favouring local products and interpreting local traditions in a unique way. Restaurants propose an accurate cuisine prepared with fresh seasonal ingredients in order to satisfy even our most curious guests. Typical quality products express the essence of our valleys and represent the foundations on which we build our future. 

Producers, restaurateurs and hoteliers guarantee the very best in terms of hospitality, style and genuineness, with a friendly and courteous touch typical of Val di Fiemme and the Trentino region.

WHERE TO EAT
RESTAURANTS, PIZZERIAS, PRODUCERS AND MORE!
Tesero
Weigler Schupf
Mountain hut/High-altitude restaurant
Bellamonte
Rifugio Capanna Passo Valles
Mountain hut/High-altitude restaurant
Tesero
Mountain hut Agnello
Mountain hut/High-altitude restaurant
Cembra
Pelz
farma s prodejem vlastních produktů
Passo di Lavazè
Malga Costa
Mountain dairy
Tesero
Zischgalm
Mountain hut/High-altitude restaurant
Cavalese
Birra di Fiemme Farm & Brewery
Agriturismo
Cembra
Cembrani DOC
farma s prodejem vlastních produktů
Predazzo
Baita Passo Feudo
Mountain hut/High-altitude restaurant
Predazzo
Restaurant Miola
restaurace
Passo Rolle
Rifugio Capanna Cervino
Mountain hut/High-altitude restaurant
Cembra
Zanotelli
food and wine visits
Cembra
Zanotelli butcher's and pastry shop
farma s prodejem vlastních produktů
Ville di Fiemme
Beauty & Vital Hotel Maria
restaurace
Passo Rolle
Malga Rolle
Mountain dairy
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